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Master 120 French Vocabulary Words on Cuisine with Interactive Audio
Master 120 French Vocabulary Words on Cuisine with Interactive Audio
us
fr
1
apple
pomme
2
banana
banane
3
orange
orange
4
mango
mangue
5
strawberry
fraise
6
bread
pain
7
rice
riz
8
noodle
nouilles
9
pasta
pâtes
10
soup
soupe
11
salad
salade
12
sandwich
sandwich
13
pizza
pizza
14
cake
gâteau
15
cookie
biscuit
16
ice cream
glace
17
chocolate
chocolat
18
cheese
fromage
19
butter
beurre
20
egg
œuf
21
chicken
poulet
22
beef
bœuf
23
pork
porc
24
fish
poisson
25
shrimp
crevette
26
vegetable
légume
27
carrot
carotte
28
potato
pomme de terre
29
tomato
tomate
30
onion
oignon
31
garlic
ail
32
pepper
poivre
33
salt
sel
34
sugar
sucre
35
oil
huile
36
vinegar
vinaigre
37
sauce
sauce
38
ketchup
ketchup
39
mustard
moutarde
40
milk
lait
41
coffee
café
42
tea
thé
43
juice
jus
44
water
eau
45
soda
soda
46
wine
vin
47
beer
bière
48
spoon
cuillère
49
fork
fourchette
50
knife
couteau
51
plate
assiette
52
bowl
bol
53
cup
tasse
54
glass
verre
55
pan
poêle
56
pot
casserole
57
oven
four
58
stove
cuisinière
59
microwave
micro-ondes
60
fridge
réfrigérateur
61
blender
mixeur
62
toaster
grille-pain
63
boil
bouillir
64
fry
frire
65
bake
cuire au four
66
grill
griller
67
steam
cuire à la vapeur
68
roast
rôtir
69
chop
hacher
70
slice
trancher
71
stir
remuer
72
mix
mélanger
73
cook
cuire
74
taste
goûter
75
smell
sentir
76
breakfast
petit déjeuner
77
lunch
déjeuner
78
dinner
dîner
79
snack
collation
80
dessert
dessert
81
restaurant
restaurant
82
kitchen
cuisine
83
menu
menu
84
chef
chef
85
waiter
serveur
86
waitress
serveuse
87
recipe
recette
88
ingredient
ingrédient
89
spicy
épicé
90
sweet
sucré
91
sour
aigre
92
salty
salé
93
bitter
amer
94
fresh
frais
95
raw
cru
96
grilled
grillé
97
fried
frit
98
baked
cuit au four
99
frozen
congelé
100
organic
biologique
101
diet
régime
102
appetite
appétit
103
hunger
faim
104
thirst
soif
105
barbecue
barbecue
106
picnic
pique-nique
107
fast food
fast-food
108
seafood
fruits de mer
109
fruit
fruit
110
grain
céréales
111
dairy
produits laitiers
112
meat
viande
113
herb
herbe aromatique
114
spice
épice
115
jam
confiture
116
yogurt
yaourt
117
pudding
pouding
118
soup
soupe
119
stew
ragoût
120
curry
curry
120 French Food Vocabulary Words
If you're passionate about cooking or simply love the culinary arts, learning French food vocabulary can significantly enhance your experience in the kitchen. This collection of 120 French words related to food will not only introduce you to delicious terms but also help you appreciate French cuisine more deeply. With audio options to listen actively or in autoplay mode, you can learn the meanings, pronunciation, and usage of each word effectively.
Sample Words from the Vocabulary List
Here are some essential words from our collection:
garlic: ail - A key ingredient in many cuisines, often used for seasoning.
fry: frire - A common cooking method that involves immersing food in hot oil.
toaster: grille-pain - An appliance used to toast bread.
beef: bœuf - A popular type of meat loved by many.
jam: confiture - A sweet spread typically made from fruit.
cook: cuire - The act of preparing food.
stir: remuer - To mix ingredients together.
spicy: épicé - A term to describe foods with a strong flavor from spices.
curry: curry - A dish made with a combination of spices.
tea: thé - A popular beverage around the world.
vinegar: vinaigre - Used in dressings and marinades.
pudding: pouding - A sweet dessert often enjoyed after meals.
butter: beurre - A creamy ingredient essential for baking.
taste: goûter - The action of sampling food to discern flavors.
slice: trancher - To cut food into pieces.
Interactive Learning Experience
With our user-friendly platform, you can actively engage with each word. Listen to the audio to master pronunciation, and repeat after hearing it to practice your speaking skills. Each term is clearly explained, ensuring you grasp the concept and can use it in the kitchen. This method of learning French vocabulary related to food not only makes the process enjoyable but also practical for real-life applications.
Embrace the flavors and beauty of French cuisine as you explore these culinary terms. By incorporating this French food vocabulary into your cooking repertoire, you'll be well on your way to becoming a more informed and skilled cook.