| us | cn | |||
|---|---|---|---|---|
| 1 | apple | | 苹果 | |
| 2 | banana | | 香蕉 | |
| 3 | orange | | 橙子 | |
| 4 | mango | | 芒果 | |
| 5 | strawberry | | 草莓 | |
| 6 | bread | | 面包 | |
| 7 | rice | | 米饭 | |
| 8 | noodle | | 面条 | |
| 9 | pasta | | 意大利面 | |
| 10 | soup | | 汤 | |
| 11 | salad | | 沙拉 | |
| 12 | sandwich | | 三明治 | |
| 13 | pizza | | 比萨 | |
| 14 | cake | | 蛋糕 | |
| 15 | cookie | | 饼干 | |
| 16 | ice cream | | 冰淇淋 | |
| 17 | chocolate | | 巧克力 | |
| 18 | cheese | | 奶酪 | |
| 19 | butter | | 黄油 | |
| 20 | egg | | 鸡蛋 | |
| 21 | chicken | | 鸡肉 | |
| 22 | beef | | 牛肉 | |
| 23 | pork | | 猪肉 | |
| 24 | fish | | 鱼 | |
| 25 | shrimp | | 虾 | |
| 26 | vegetable | | 蔬菜 | |
| 27 | carrot | | 胡萝卜 | |
| 28 | potato | | 土豆 | |
| 29 | tomato | | 西红柿 | |
| 30 | onion | | 洋葱 | |
| 31 | garlic | | 大蒜 | |
| 32 | pepper | | 胡椒 | |
| 33 | salt | | 盐 | |
| 34 | sugar | | 糖 | |
| 35 | oil | | 油 | |
| 36 | vinegar | | 醋 | |
| 37 | sauce | | 酱 | |
| 38 | ketchup | | 番茄酱 | |
| 39 | mustard | | 芥末 | |
| 40 | milk | | 牛奶 | |
| 41 | coffee | | 咖啡 | |
| 42 | tea | | 茶 | |
| 43 | juice | | 果汁 | |
| 44 | water | | 水 | |
| 45 | soda | | 汽水 | |
| 46 | wine | | 葡萄酒 | |
| 47 | beer | | 啤酒 | |
| 48 | spoon | | 勺子 | |
| 49 | fork | | 叉子 | |
| 50 | knife | | 刀 | |
| 51 | plate | | 盘子 | |
| 52 | bowl | | 碗 | |
| 53 | cup | | 杯子 | |
| 54 | glass | | 玻璃杯 | |
| 55 | pan | | 平底锅 | |
| 56 | pot | | 锅 | |
| 57 | oven | | 烤箱 | |
| 58 | stove | | 炉子 | |
| 59 | microwave | | 微波炉 | |
| 60 | fridge | | 冰箱 | |
| 61 | blender | | 搅拌机 | |
| 62 | toaster | | 烤面包机 | |
| 63 | boil | | 煮 | |
| 64 | fry | | 炸 | |
| 65 | bake | | 烤 | |
| 66 | grill | | 烧烤 | |
| 67 | steam | | 蒸 | |
| 68 | roast | | 烘烤 | |
| 69 | chop | | 切 | |
| 70 | slice | | 切片 | |
| 71 | stir | | 搅拌 | |
| 72 | mix | | 混合 | |
| 73 | cook | | 烹饪 | |
| 74 | taste | | 品尝 | |
| 75 | smell | | 闻 | |
| 76 | breakfast | | 早餐 | |
| 77 | lunch | | 午餐 | |
| 78 | dinner | | 晚餐 | |
| 79 | snack | | 小吃 | |
| 80 | dessert | | 甜点 | |
| 81 | restaurant | | 餐厅 | |
| 82 | kitchen | | 厨房 | |
| 83 | menu | | 菜单 | |
| 84 | chef | | 厨师 | |
| 85 | waiter | | 服务员 | |
| 86 | waitress | | 女服务员 | |
| 87 | recipe | | 食谱 | |
| 88 | ingredient | | 原料 | |
| 89 | spicy | | 辣的 | |
| 90 | sweet | | 甜的 | |
| 91 | sour | | 酸的 | |
| 92 | salty | | 咸的 | |
| 93 | bitter | | 苦的 | |
| 94 | fresh | | 新鲜的 | |
| 95 | raw | | 生的 | |
| 96 | grilled | | 烤的 | |
| 97 | fried | | 炸的 | |
| 98 | baked | | 烤 | |
| 99 | frozen | | 冷冻 | |
| 100 | organic | | 有机 | |
| 101 | diet | | 节食 | |
| 102 | appetite | | 食欲 | |
| 103 | hunger | | 饥饿 | |
| 104 | thirst | | 口渴 | |
| 105 | barbecue | | 烧烤 | |
| 106 | picnic | | 野餐 | |
| 107 | fast food | | 快餐 | |
| 108 | seafood | | 海鲜 | |
| 109 | fruit | | 水果 | |
| 110 | grain | | 谷物 | |
| 111 | dairy | | 乳制品 | |
| 112 | meat | | 肉 | |
| 113 | herb | | 香草 | |
| 114 | spice | | 香料 | |
| 115 | jam | | 果酱 | |
| 116 | yogurt | | 酸奶 | |
| 117 | pudding | | 布丁 | |
| 118 | soup | | 汤 | |
| 119 | stew | | 炖菜 | |
| 120 | curry | | 咖喱 | |
If you're eager to expand your language skills while exploring the world of food, our comprehensive lesson on 120 Vocabulary Words in Simplified Chinese on culinary topics is perfect for you. Designed with American learners in mind, this resource makes it easy to dive into everyday words related to dining, cooking, and flavors. Whether you're a foodie in the US planning a trip to China or simply curious about global cuisine, this lesson provides an engaging way to learn. You'll find interactive audio features that let you actively listen to pronunciations or set them to autoplay, along with clear explanations of meanings and phonetic guides. Words like menu (菜单), fresh (新鲜的), and coffee (咖啡) are just a few examples that bring the essence of Chinese culinary vocabulary to life.
In this lesson, accessing 120 Vocabulary Words in Simplified Chinese is straightforward and user-friendly. Each word, such as cookie (饼干), soup (汤), and bitter (苦的), comes with high-quality audio clips that you can play on demand or let autoplay for a seamless learning experience. This setup is ideal for busy Americans who want to practice on the go, perhaps while grabbing a quick coffee or cooking dinner. For every term, we provide detailed explanations of its meaning in English, along with tips on proper pronunciation using pinyin. For instance, pasta (意大利面) is explained as an Italian-style noodle dish, pronounced as "yì dà lì miàn," helping you sound more natural when speaking. Similarly, words like chef (厨师), salt (盐), and boil (煮) are broken down to enhance your understanding of kitchen essentials.
To give you a taste of what's included, let's highlight some of the core words in this culinary-focused list. Take onion (洋葱), which refers to the pungent vegetable often used in American dishes like burgers or stir-fries; its audio helps you master the correct tones. Another example is smell (闻), meaning to detect an aroma, which is crucial for describing food experiences. Don't forget sweet (甜的), a descriptor for desserts that pairs well with words like cookie. By repeatedly listening and practicing these, you'll build confidence in using 120 Vocabulary Words in Simplified Chinese in real conversations. The lesson emphasizes repetition, so you can loop the audio for words like menu or fresh to reinforce your skills.
In the US, where diverse cuisines are a staple of daily life, learning 120 Vocabulary Words in Simplified Chinese on culinary topics opens up new cultural doors. This lesson not only covers basic terms but also integrates them into practical scenarios, like ordering at a restaurant or following a recipe. For example, understanding coffee and soup in Chinese can enhance your travels or interactions with Chinese-American communities. The audio-driven approach ensures that learners can actively engage, making it more effective than traditional methods. We've curated this list to include essential words without overwhelming you, focusing solely on items like bitter, pasta, and chef. By the end, you'll be able to discuss flavors, ingredients, and cooking techniques with ease.
Overall, this lesson on 120 Vocabulary Words in Simplified Chinese is a must-try for anyone in the US looking to blend language learning with their love for food. With features like interactive audio, detailed meanings, and pronunciation guides, it's designed for modern learners. Start exploring today and elevate your culinary vocabulary!
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